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Ingredients
  • Patty Cucolo Tina Thorn I sautéed onions garlic with olive oil and a pat of butter, about cup of white wine, ¼ cup lemon juice, ½ cup chicken broth, tossed whole bag of frozen shrimp in, cooked 1 minute, I would recommend zero minutes next time. I did pasta on stove. Salt, pepper, parsley, grated cheese (locatelli is our favorite) I kinda eyeballed all the ingredients, but was so easy and delish
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