https://www.copymethat.com/r/1jFeVVTzq/ricotta-and-roasted-tomato-bruschetta-wi/
20715233
5tnQvfl
1jFeVVTzq
2024-05-02 17:09:34
Ricotta and Roasted Tomato Bruschetta with Pancetta
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Ingredients
- 10 ounces multicolored cherry tomatoes
- 2 garlic cloves, thickly sliced
- 5 tablespoons extra-virgin olive oil, plus more for drizzling
- Kosher salt
- Pepper
- 4 thin slices of pancetta
- 32 sage leaves
- 1 pound fresh ricotta cheese
- 8 slices of country bread, cut ΒΌ-inch thick and toasted
- Flaky sea salt, for serving
Steps
Directions at foodandwine.com
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