https://www.copymethat.com/r/1g8FgTUuD/breakfast-low-sugar-chocolate-chip-break/
55194427
SkDNVwL
1g8FgTUuD
2024-05-18 16:38:23
Breakfast - Low-Sugar Chocolate Chip Breakfast Rolls
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super simple sweet rolls
Servings: makes 8 rolls
Servings: makes 8 rolls
Ingredients
- spray olive oil
- Pillsbury Round Crescent rolls
- sugar-free chocolate chips
- Splenda granulated
- Pillsbury sugar-free vanilla frosting
Steps
- heat oven to 375*
- spray round cake or pie pan with olive oil
- open crescent rounds and separate
- unroll each crescent round and place 10 chocolate chips along each length
- roll up each length of dough
- place in pan
- top with 5 chocolate chips
- spray lightly with olive oil
- sprinkle with Splenda
- bake 15 to 20 minutes or until golden brown on top and bottom
- melt 2 to 3 tablespoons vanilla frosting
- when rolls are baked, remove from oven, and immediately spoon melted frosting on top as icing.
- serve warm
Notes
- they are sooo yummy!!! i came up with recipe after seeing Pillsbury’s new chocolate chip rolls that are not sugar-free or reduced sugar.