https://www.copymethat.com/r/1f93dnvt2u/patty-melt/
145144783
hwwp2t4
1f93dnvt2u
2024-12-21 05:13:24
Patty Melt
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Ingredients
- subheading: For the onions:
- 2 large onions sliced
- 2 tablespoons olive oil
- ¼ cup water
- ½ teaspoon Diamond Crystal Kosher salt
- subheading: For the sauce:
- 5 tablespoons mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon Dijon mustard
- 1 teaspoon cider vinegar
- ½ teaspoon granulated garlic
- 1 pinch cayenne pepper
- subheading: For the pattys:
- 1 ½ pounds 80/20 ground chuck
- 1 tablespoon worcestershire sauce
- ½ teaspoon Diamond Crystal Kosher salt
- ¼ teaspoon black pepper
- 8 slices rye bread
- 8 slices Swiss cheese
- 4 tablespoons unsalted butter at room temperature
Steps
Directions at sipandfeast.com
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