https://www.copymethat.com/r/rjznKZckq/eomuk-guk-korean-fish-cake-soup/
65148664
1e2fEMU
rjznKZckq
2024-04-16 21:28:14
Eomuk Guk (Korean Fish Cake Soup)
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Ingredients
- 12 ounces eomuk fish cake
- 8 ounces Korean radish mu
- 1 teaspoon minced garlic
- ½ tablespoon soy sauce
- ½ tablespoon soup soy sauce
- 1 scallion roughly chopped
- salt and pepper to taste
- 8 cups anchovy broth made with 1 optional dried or red chili pepper - See anchovy broth for the recipe.
Steps
Directions at koreanbapsang.com
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