Veggie Pot Pie

allrecipes.com

Radonskies

2 tablespoons olive oil

8 ounces mushrooms, sliced

1 onion, chopped

1 clove garlic, minced

2 large carrots, diced

2 potatoes, peeled and diced

2 stalks celery, sliced ¼ inch wide

2 cups cauliflower florets

1 cup fresh green beans, trimmed and snapped into ½ inch pieces

3 cups vegetable broth

1 teaspoon kosher salt

1 teaspoon ground black pepper

¼ cup water

2 tablespoons cornstarch

2 tablespoons soy sauce

1 (14.1 ounce) package double-crust pie pastry, thawed

Directions at allrecipes.com

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