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Ingredients
  • 3 cups filtered, non-chlorinated water
  • 2 tbsp vegetable glycerin
  • 2 grams finely ground cannabis buds (or 1 gram cannabis concentrate-e.g. BHO)
  • 3 cups sugar; feel free to use muscovado or brown sugar, but keep in mind that these sugars will make your syrup dark and cloudy
  • subheading: EQUIPMENT:
  • Saucepan
  • Strainer
  • Cheesecloth
  • Mason jar or bottle for storing your syrup
  • subheading: (220):
  • subheading: VIEW:
  • subheading: OPTIONAL FLAVOURINGS:
  • Cinnamon sticks
  • Fresh vanilla beans
  • Whole spices (such as cloves, star anise, cardamom)
  • Fresh fruits
  • Herbs
Steps
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