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Roasted Cauliflower & Dates Couscous Salad with Creamy Tahini
Ingredients
  • 1 cup dried couscous
  • subheading: For the roasted cauliflower:
  • 1 head cauliflower diced
  • 1 Tbsp olive oil
  • 1 tsp smoked paprika powder
  • ½ tsp turmeric
  • ½ tsp aleppo powder (sub smoked paprika if you don't have on hand)
  • 1 tsp salt
  • dash of pepper
  • subheading: For the dressing:
  • ½ cup tahini
  • juice from 1 lemon
  • ¼ cup olive oil
  • 1 tsp salt
  • ¼ cup chopped parsley
  • subheading: Everything else:
  • 5 large medjol dates seeds removed and quartered
  • ¼ cup chopped parsley
  • 1 Tbsp black sesame seeds
  • salt / pepper to taste
Steps
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