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Best Brazilian Cheese Bread (Pão De Queijo)
Ingredients
  • 170 GRAMS (1½ CUPS) TAPIOCA STARCH
  • ⅔ CUP WHOLE MILK
  • ⅓ CUP GRAPESEED OR OTHER NEUTRAL OIL
  • 1 LARGE EGG
  • 1 TEASPOON KOSHER SALT
  • ½ TEASPOON DRY MUSTARD
  • 70 GRAMS (1⅓ CUPS) FINELY GRATED ASIAGO CHEESE, PLUS 12 GRAMS (2 TABLESPOONS) FOR SPRINKLING
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