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Low Carb Raspberry Almond Cream Cheese Coffee Cake - keto
Ingredients
  • subheading: Cake Batter:
  • 2 cups almond flour
  • ⅓ cup coconut flour
  • 2 tsp baking powder
  • 6 tbsp butter, softened
  • ½ cup granulated Swerve Sweetener
  • 3 large eggs, room temperature
  • ¾ tsp almond extract
  • ¼ tsp liquid stevia extract
  • ½ cup unsweetened almond milk
  • subheading: Filling:
  • 8 oz cream cheese, softened
  • ¼ cup granulated Swerve Sweetener
  • 1 large egg
  • ½ tsp vanilla extract
  • ¼ tsp liquid stevia extract
  • 1 ½ cup fresh raspberries, rinsed and dried
  • subheading: Topping:
  • 2 tbsp sliced almonds
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