https://www.copymethat.com/r/1c1eJCeUy/pork-chops-with-dijon-glaze/
110164327
Ufgnw6l
1c1eJCeUy
2024-05-18 21:32:24
Pork Chops with Dijon Glaze
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Ingredients
- 2 tablespoons EVOO, plus more for drizzling
- 3 cloves garlic, finely chopped
- 1 large shallot, finely chopped
- Grated zest of 1 lemon
- Kosher salt and freshly ground pepper
- 2 shots dry sherry
- ½ cup chicken stock
- ⅓ cup honey
- 2 rounded tablespoons Dijon mustard
- Handful fresh tarragon leaves, chopped
- Four 1 ½-inch-thick bone-in pork chops
Steps
Directions at foodnetwork.com
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