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Pimento Grilled Cheese
Ingredients
  • subheading: For the Pimento Cheese:
  • 4 ounces extra-sharp cheddar, coarsely grated
  • 4 ounces white cheddar, coarsely grated
  • 1 cup drained pimento or roasted red peppers, finely chopped
  • ½ cup mayonnaise
  • 2 tablespoons Dijon mustard
  • 2 tablespoons hot sauce
  • 1½ tablespoons dried parsley
  • 1 tablespoon Worcestershire sauce
  • ½ tablespoon lemon juice
  • ¼ yellow onion, finely grated
  • Kosher salt and freshly ground black pepper, to taste
  • subheading: For the Pimento Grilled Cheese:
  • Four 6-inch focaccia rolls, halved
  • 20 pickled jalapeño slices
  • 2 vine-ripe tomatoes, thinly sliced
  • Pimento cheese
  • 1 stick unsalted butter, divided
Steps
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