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With Video Instructions
Ingredients
  • 1½ cups (260g) quinoa
  • 3 cups (720ml) water
  • 1 carrot
  • 1 zucchini
  • 1 onion
  • 2 garlic cloves, crushed
  • ¼ bunch parsley
  • 4 eggs, beaten
  • ½ teaspoon + ½ teaspoon salt
  • ½ teaspoon black pepper
  • 2 tablespoons + 3 tablespoons olive oil
Steps
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