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How to Make Sous Vide Crème Brûlée
Ingredients
  • subheading: FOR THE CREME BRULEE:
  • 5 egg yolks
  • ⅓ cup granulated sugar
  • 2 cups heavy cream
  • 1 tablespoon vanilla bean paste
  • Pinch sea salt
  • subheading: FOR THE TOPPING:
  • 2 tablespoons granulated sugar
Steps
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