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Pepper Soup
Ingredients
  • 2 small onions, sliced
  • 1 whole chicken, cut up
  • 6 oz tomato paste
  • 4 tomatoes
  • 1 lb potatoes
  • 3 to 4 habaneros, finely diced
  • 2 to 3 green onions, chopped
  • 1 bunch of parsley, chopped
  • 1 T Maggi
  • 1 T Paprika
  • 2" of ginger root, peeled and chopped
  • 10 cloves of garlic
  • 6 to 8 cups of water
Steps
  1. Grind habaneros, ginger, garlic, tomatoes, and parsley in food processor.
  2. Put all ingredients in pot and cover with water and bring to boil....boil until cooked through 45 to 90 minutes
 

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