LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 4 fillets walleye or other white flaky fish such as black bass or tilapia (about 1 pound 1 ounce)
  • 4 tablespoons olive oil
  • 1 teaspoon smoked sweet paprika
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • Kosher salt and freshly ground black pepper
  • 1 cup panko breadcrumbs
  • ½ cup mayonnaise
  • 2 tablespoons capers
  • 2 tablespoons chopped fresh dill (6 grams), plus more for garnish
  • 1 tablespoon finely chopped fresh chives (4 grams)
  • ½ teaspoon lemon zest
  • 2 celery stalks (80 grams), finely diced (about ⅓ cup or 51 grams)
  • Sour cream, for garnish
  • Sliced cornichons, for garnish
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer