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The Best Chocolate Cake Recipe {Ever}
Ingredients
  • 2 cups ( 240 g) all-purpose flour
  • 2 cups ( 396 g) sugar
  • ¾ cup ( 63 g) unsweetened cocoa powder
  • 2 teaspoons ( 8 g) baking powder
  • 1 ½ teaspoons ( 9 g) baking soda
  • 1 teaspoon ( 2.8 g) kosher salt
  • 1 teaspoon ( 2.3 g) espresso powder, homemade or store-bought
  • 1 cup ( 227 g) milk, or buttermilk, almond, or coconut milk
  • ½ cup ( 99 g) vegetable oil, or canola oil, or melted coconut oil
  • 2 large ( 100 g) eggs
  • 2 teaspoons ( 9.4 g) vanilla extract
  • 1 cup ( 227. g) boiling water
Steps
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