Pork Chops with Balsamic Glaze

kalynskitchen.com

Judy Fitzsimonds

4 center cut pork chops, fat trimmed

1 tsp. Vege-sal or slightly less than 1 tsp. salt

fresh ground black pepper

1 tsp. Penzeys Pork Chop Seasoning (optional, contains salt, hickory smoke, garlic, onion, white pepper, and ginger)

1 T olive oil

⅔ cup balsamic vinegar

2 tsp. sugar, Stevia in the Raw Granulated, or Splenda

Directions at kalynskitchen.com

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