Mexican Bean Salad

allrecipes.com

Betheoe

1 (15 ounce) can black beans, rinsed and drained

1 (15 ounce) can kidney beans, rinsed and drained

1 (15 ounce) can cannellini beans, rinsed and drained

1 green bell pepper, chopped

1 red bell pepper, chopped

1 (10 ounce) package frozen corn kernels, thawed

1 red onion, diced

½ cup olive oil

½ cup red wine vinegar

¼ cup chopped fresh cilantro

2 tablespoons fresh lime juice

1 tablespoon lemon juice

1 clove garlic, crushed

2 tablespoons white sugar

1 tablespoon salt

1 ½ teaspoons ground cumin

1 ½ teaspoons ground black pepper

½ teaspoon chili powder, or to taste

1 dash hot pepper sauce, or to taste

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