Cinnamon Babka

toriavey.com

Edward McNeill

subheading: DOUGH INGREDIENTS:

1 packet active dry yeast, or 2 ¼ tsp

⅔ cup whole milk, warmed to 110 degrees F, plus 1 additional tbsp for egg wash

5 tbsp unsalted butter, at room temperature

3 tbsp granulated sugar

1 ½ tbsp flavorless cooking oil, I used grapeseed

1 ½ tsp vanilla extract

4 egg yolks, reserve 1 egg white for egg wash and 1 egg white for cinnamon filling

3 ¼ cups cup all purpose flour

1 tsp kosher salt

subheading: CINNAMON FILLING INGREDIENTS:

1 cup dark brown sugar

¼ cup all purpose flour

3 tsp ground cinnamon

½ tsp kosher salt

2 tbsp unsalted butter, melted

1 egg white

subheading: STREUSEL INGREDIENTS:

¼ cup dark brown sugar

¼ cup all purpose flour

2 tbsp unsalted butter, cold and cut into small pieces

¼ tsp salt

Directions at toriavey.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer