Chocolate Delight (Chocolate Lasagna)

savingdessert.com

Sweet Cheeks

subheading: For the bottom layer:

1 ½ cups all-purpose flour (196g)

¼ teaspoon salt

12 tablespoons unsalted butter (6oz or 170g) room temperature

1 ½ cups chopped pecans (150g or about 5 ½oz)

subheading: For the second layer:

16 ounces cream cheese room temperature

1 ½ cups powdered sugar (170g)

1 cup Cool Whip (80g) thawed

subheading: For the third layer:

3 egg yolks

1 ½ cups granulated sugar (335g)

½ teaspoon salt

4 tablespoons cornstarch

1 tablespoon all-purpose flour

1 tablespoon Dutch process cocoa powder

3 cups whole milk (24oz)

4 ounces unsweetened chocolate chopped

1 tablespoon unsalted butter

1 ½ teaspoons vanilla extract

subheading: For the fourth (top) layer:

8 ounces Cool Whip thawed

1 cup grated pecans

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