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Turtle Thumbprint Cookies {Video}
Ingredients
  • subheading: THUMBPRINT COOKIE:
  • 1 cup (226g) salted butter, softened
  • ⅔ cup (150g) granulated sugar
  • ½ teaspoon almond extract
  • 2 cups (256g) all-purpose flour
  • 1 egg yolk
  • subheading: TOPPINGS:
  • ¼ cup chocolate chips, melted
  • ½ cup caramel topping
  • ½ cup pecans, chopped
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