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Gluten-Free Lasagna Soup
Ingredients
  • 1 pound lean ground turkey or beef
  • 1 red onion , peeled and diced
  • 1 (26-ounce) jar prepared pasta sauce
  • 1 pound sliced mushrooms
  • 1 red bell pepper , seeded and sliced
  • 1 tablespoon Italian seasoning
  • 4 cups beef broth
  • 6 gluten-free lasagna noodles , broken in half
  • 2 cups shredded mozzarella cheese
Steps
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