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Can make ahead and freeze for RV trips.  (6 meatballs plus sauce in a freezer bag)
Ingredients
  • 1 large egg
  • ¼ cup yellow onion -finely diced
  • ½ cup Italian seasoned bread crumbs
  • ¼ cup grated parmesan cheese
  • ¼ cup finely minced fresh flat-leaf parsley
  • ½ tsp. garlic powder
  • ½ tsp. salt
  • ¼ tsp. ground black pepper
  • 1 ½ pounds lean ground beef -the leaner the better
  • 1 (45 oz.) jar traditional pasta sauce
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