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Tagliatelle with Fresh Herbs
Ingredients
  • 30g unsalted butter
  • 2 tbsp olive oil
  • 2 garlic cloves, finely sliced
  • 1 lemon, zested, ½ juiced
  • 20g pack fresh chives, snipped into 1cm pieces
  • 30g pack fresh flat-leaf parsley, roughly chopped
  • 15g fresh mint, stalks removed, leaves roughly chopped
  • 500g pack fresh tagliatelle
  • 100g reduced-fat salad cheese
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