https://www.copymethat.com/r/1RonU7AqJ/cheddar-scallop-cakes/
8082899
pvdTshq
1RonU7AqJ
2024-06-14 21:18:16
Cheddar Scallop Cakes
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Ingredients
- 8 oz (250 g) fresh scallops, drained and chopped
- 2 green onions, finely chopped
- ½ cup (125 mL) Mild Canadian Cheddar or Medium Canadian Cheddar, shredded
- ¼ cup (60 mL) all-purpose flour
- 2 eggs, beaten separately
- ¾ cup (180 mL) all-purpose flour
- ½ cup (125 mL) dry bread crumbs
- 2 tbsp (30 mL) olive oil
- 2 tbsp (30 mL) butter
Steps
Directions at dairygoodness.ca
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