Vegan Creamy Sauerkraut Pasta Skillet

monkeyandmekitchenadventures.com

Denise.Bory

subheading: Boil Ingredients:

¼ cup (raw) cashews

1 - [ 14.4 oz. package ] frozen cauliflower florets *

subheading: Skillet Ingredients:

1 medium yellow onion, fine dice

1 red bell pepper, small dice

¾ cup grated carrot

1 Tablespoon minced garlic

1 - [ 14 oz. can ] sauerkraut *

¼ cup low-sodium vegetable broth

subheading: Sauce Ingredients:

½ cup unsweetened plain plant milk

1 cup water

¼ cup low-sodium vegetable broth

2 Tablespoons nutritional yeast

¼ teaspoon Dijon mustard (+/-)

2 teaspoons horseradish *

½ teaspoon sweet paprika

1 teaspoon onion powder

1 ½ teaspoons garlic powder

2 Tablespoons dried minced onions

¼ to ¾ teaspoon sea salt (+/-) *

¼ teaspoon black pepper (+/-)

subheading: Other Ingredients:

10 to 12 oz. pasta *

subheading: Optional Topping Ingredients:

Freshly chopped parsley

Directions at monkeyandmekitchenadventures.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer