https://www.copymethat.com/r/1PMZQneik/beef-osso-bucco/
125296617
v6If5xN
1PMZQneik
2024-05-04 07:09:25
Beef Osso Bucco
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Ingredients
- 4 to 6 pieces beef osso bucco
- plain flour, for dusting
- salt and cracked black pepper
- 2 tbsp olive oil
- 1 onion, chopped roughly
- 1 carrot, chopped roughly
- 1 stick celery, chopped roughly
- 2 cloves garlic, finely chopped
- 4 cups (1L) Massel beef stock
- ⅓ cup (80ml) red wine (optional)
- 400g can chopped tomatoes
- ⅓ cup chopped flat-leaf parsley
- instant polenta or mashed potato, to serve
Steps
Directions at taste.com.au
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