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Marmorierter Gugelhupf
Delicious, moist, and dense
Ingredients
  • 170 g / ¾ cup unsalted butter
  • 4 eggs, separated
  • 330 g / 2 ½ cups flour
  • 170 ml / ⅔ cup milk
  • 330 g / 2 ½ cup confectioner's sugar (plus more to decorate)
  • 1 tsp vanilla
  • ¾ tsp baking powder
  • 3 to 4 tsp cocoa
Steps
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