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German Cuisine
Ingredients
  • 6 macro organic thick rice cakes
  • 2 tsp dried oregano or mixed herbs
  • ½ tsp smoked paprika
  • ½ cup gluten-free plain flour
  • 2 eggs
  • 4 veal schnitzels
  • rice bran oil, to shallow fry
  • lemon wedges
Steps
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