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Ingredients
  • 900 grams.Of beef stew meat, cut into small cubes.
  • 2 chopped onions.
  • 3 cloves garlic.
  • 2 chopped red bell peppers.
  • 2 Tbsp.Of tomato paste.
  • 2 Tbsp.Of paprika.
  • 1 Tsp.Of caraway seeds.
  • 1 Tsp.Of dried thyme.
  • 1 Tsp.Of marjoram (optional).
  • 2 Tbsp.Of vegetable oil.
  • 3 Cups.Of beef broth.
  • 1 can.Of diced tomatoes.
  • Salt and pepper to taste.
  • 2 Cups.Of cooked elbow macaroni or pasta of your choice.
  • Chopped fresh parsley, for garnish.
  • Sour cream, for serving.
  • For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)
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