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Dutch Oven Roast Pork Loin
Ingredients
  • 3 pounds pork loin skin-on
  • ½ teaspoons each salt and pepper
  • 2 tablespoons olive oil
  • 2 tablespoons maple syrup
  • 1 ½ tablespoons brown sugar
  • 1 ½ tablespoons Dijon mustard
  • 10 whole cloves
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