https://www.copymethat.com/r/1LKUyVtMO/kimchi-easier-than-you-think-recipe-by-s/
82948731
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1LKUyVtMO
2024-05-14 23:19:34
Kimchi (Easier Than You Think! ;) ) Recipe by Shinae
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Ingredients
- 2 qts (.5 gal)
- 4 to 5 pounds Napa cabbage, cut into roughly 1"x 2" pieces (about 30 cups of chopped raw cabbage)
- 1 bunch green onions, washed, roots trimmed, and cut into 2 inch segments
- 5 Tablespoons kosher salt (about 10% less if you're using regular table salt)
- subheading: For the paste:
- ¼ cup minced garlic (about 5 or 6 large cloves)
- ¼ cup minced fresh ginger root (about a 2" segment, peeled)
- ¼ to ½ cup crushed red chili flakes depending on how hot you want your kimchi. See notes above re: gochugaru
- ¼ cup steamed white rice, lightly packed. Short or long grain is fine. If stale, microwave with 2 Tbsp. water for 1 minute
- ¼ cup fish sauce
- ¼ cup sugar
- ¼ cup water for blending + ⅓ cup water for rinsing seasoning from bowl (see directions below)
Steps
Directions at cookpad.com
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