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Ingredients
  • subheading: for the chicken:
  • 1 lb boneless skinless chicken thighs cut into bite size pieces
  • 1 large egg
  • 3 tablespoons cornstarch
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 2 tablespoons olive oil divided
  • subheading: for the sauce:
  • ½ cup low-sodium soy sauce
  • 2 tablespoons rice or apple cider vinegar
  • ¾ teaspoon sesame oil
  • 1 tablespoon cornstarch
  • 3 tablespoons packed brown sugar
  • 1 teaspoon minced garlic
  • ¼ teaspoon ground ginger
  • 2 teaspoons sesame seeds
  • ½ cup of water or chicken stock
  • subheading: to serve:
  • rice
  • steamed vegetables like broccoli, snap peas, carrots, baby corn
Steps
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