https://www.copymethat.com/r/1Jqfmnee/lightened-up-new-england-clam-chowder/
504847
530p7SD
1Jqfmnee
2024-06-01 23:14:51
Lightened Up New England Clam Chowder
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Ingredients
- 1 tablespoon olive oil
- ¼ pound bacon, chopped
- 1 yellow onion, diced
- 2 parsnips, peeled and chopped
- 2 carrots, peeled and chopped
- 2 potatoes, peeled and diced
- 6 crimini mushrooms, sliced
- ½ green bell pepper, diced
- 1 tablespoon flour
- 1 cup low sodium vegetable stock
- 2 cans (6.5 ounces) clams, chopped
- 1 cup fat free half and half
- ¼ cup skim milk
- salt, pepper, garlic salt, and garlic powder to taste
Steps
- Place a dutch oven or large...
- Sprinkle flour over tender...
- Pour in the half and half,...