https://www.copymethat.com/r/1IwTNiNJ4/sfincione-the-original-palermo-street-fo/
130186712
I4T7hCG
1IwTNiNJ4
2024-05-19 07:34:47
Sfincione, the Original Palermo Street Food Recipe Not to Be Missed
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Ingredients
- subheading: For the dough:
- Type 0 flour: 500 g
- Water: 350ml
- Brewer's yeast: 5 g
- Malt: 7g
- Extra virgin olive oil: 60 ml
- Salt: 15g
- subheading: For the seasoning:
- Tomato pulp: 600 ml
- White onions: 3
- Extra virgin olive oil: 50 ml
- Caciocavallo: 150 g
- Breadcrumbs: 40 g
- Anchovies in oil: 60 g
- Salt to taste
- Black pepper: to taste
- Oregano: to taste
Steps
Directions at sicilyaddict.it
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