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Best Gluten Free Naan Bread (No-Yeast, No-Yogurt, Dairy-Free)
Ingredients
  • subheading: UNITS USM:
  • subheading: SCALE:
  • 1 cup gluten-free all-purpose flour
  • ½ teaspoon xanthan gum (omit if your gluten-free flour blend already includes it)
  • ½ cup tapioca starch, plus more as needed
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 egg
  • ¼ cup warm water, plus more as needed
  • 1 tablespoon extra virgin olive oil, plus more for brushing
  • ¼ cup fresh minced garlic, optional
  • ¼ cup fresh chopped parsley, optional
Steps
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