https://www.copymethat.com/r/1HgLQPzXp/sourdough-brioche-burger-buns/
101814356
0fj6b2b
1HgLQPzXp
2024-06-02 05:43:06
Sourdough Brioche Burger Buns
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Ingredients
- subheading: Levain:
- 30 g active sourdough starter
- 40 g all-purpose flour
- 40 g whole milk cold from the fridge
- 10 g sugar
- subheading: Tangzhong:
- 140 g whole milk
- 35 g all-purpose flour
- subheading: Main Dough:
- 460 g bread flour
- 30 g sugar
- 250 g eggs approximately 5 eggs
- all the tangzhong
- all the levain
- 12 g salt
- 150 g unsalted butter softened, in cubes
- subheading: Egg wash:
- 1 egg
- splash of water
Note: Ingredients may have been altered from the original.
Steps
Directions at breadbyelise.com
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