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Banana Zucchini Baked Oatmeal with Brown Butter
Ingredients
  • subheading: For the wet ingredients:
  • ¼ cup salted butter
  • 1 medium zucchini, shredded and squeezed of excess moisture (about 1 cup shredded zucchini)
  • 3 medium extra ripe bananas, mashed (about 1 ¼ cup mashed ripe banana)
  • 2 eggs
  • 1 tablespoon vanilla extract
  • 1 cup unsweetened vanilla almond milk (or dairy free milk of choice)
  • subheading: For the dry ingredients:
  • 2 cups gluten free rolled oats
  • 2 teaspoons baking powder
  • 1 teaspoon cinnamon
  • ¼ teaspoon nutmeg
  • ¼ teaspoon salt
  • subheading: Optional mix-ins:
  • ⅓ cup chocolate chips or chocolate chunks
  • ¼ cup chopped walnuts
  • subheading: For topping:
  • Maldon sea salt
Steps
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