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Ingredients
  • 1 pound lean ground turkey
  • 1 can (15 ounces) chili without beans
  • ¼ teaspoon salt
  • 1-½ cups shredded Mexican cheese blend, divided
  • 1 medium tomato, finely chopped
  • 4 green onions, chopped
  • 4 large poblano peppers
  • 1 tablespoon olive oil
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