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Skillet Fried Salmon Patties
  • 1 lbs salmon (trimmed, skinless)
  • ½ cup gluten-free bread crumbs (or regular, panko works too)
  • ½ cup red onion (finely diced)
  • 2 tablespoon sour cream or mayonnaise (we like to use vegan mayonnaise (healthier))
  • 2 teaspoon freshly squeezed lemon juice
  • ½ teaspoon dijon mustard
  • 3 tablespoon parsley (finely chopped)
  • 1 pinch salt
  • 1 pinch black pepepr
  • ½ cup bell pepper (red or tricolor, diced small)
  • 2 large eggs
  • 1 teaspoon Worcestershire sauce
  • 1 medium garlic clove ( or substitute with garlic powder about 1 to 2 teaspoons)
  • 2 tablespoon cooking oil
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