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Fajita Casserole
Ingredients
  • 1 pound bowtie pasta (453. 592 grams) or whatever small pasta you have on hand
  • 1 teaspoon kosher salt
  • 2 tablespoons olive oil
  • 1 yellow bell pepper diced
  • 1 red bell pepper diced
  • 1 medium red onion diced
  • 2 garlic cloves minced
  • 15 ounces tomato sauce (425 grams) read more above
  • 2 tablespoons fajita seasoning
  • 3 cups cooked shredded chicken (340 grams) see note
  • 3 cups cheddar cheese (339 grams) shredded
Steps
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