Vegan Sweet Potato Pancakes (Simple Easy)

Joey’s notes: I used spelt and 2 tablespoons of baking powder and a tsp of baking soda… I add more soy milk to make the wet ingredients more pourable (but not too much, you can add more if after folding into the dry mix it’s still too thick). I also sub homemade date syrup for maple syrup and serve with date syrup and raw, crushed walnuts. Amazing!!!

subheading: Wet Ingredients:

1 cup cooked, mashed sweet potato (packed)

1.5 cups soy milk

3 tablespoons maple syrup

2 tablespoons apple cider vinegar

2 teaspoons vanilla extract

subheading: Dry Ingredients:

2 cups Spelt, white, or white whole wheat* (I recommend Spelt) (240g)

1 teaspoon baking powder

¼ teaspoon baking soda

¾ teaspoon salt

Directions at nosweatvegan.com

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