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Ingredients
  • subheading: APPLE CAKE:
  • 3 cups all purpose flour
  • 1 ½ teaspoons baking soda
  • 1 teaspoon salt
  • 1 tablespoon cinnamon
  • ½ teaspoon ground cloves
  • ½ teaspoon nutmeg
  • 1 ½ cups vegetable oil
  • 2 cups brown sugar
  • 3 large eggs
  • 1 ½ teaspoons vanilla extract
  • 4 large Honeycrisp apples peeled, cored and chunked
  • 1 cup chopped pecans
  • subheading: CARAMEL DRIZZLE:
  • ½ cup brown sugar
  • 2 tablespoons butter
  • ½ teaspoon vanilla
  • ¼ cup heavy cream
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