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Jam and Cream Cheese Texas Kolache
Ingredients
  • 2 ¼ cups all-purpose flour, divided
  • 4 tablespoons plus ½ teaspoon granulated sugar, divided
  • 1 (¼-ounce) packet dry active yeast (2 ½ teaspoons)
  • ½ cup plus 1 tablespoon whole or 2% milk, divided
  • 6 tablespoons unsalted butter, plus more for greasing
  • 2 teaspoons vanilla extract, divided
  • ¾ teaspoon kosher salt
  • 2 large eggs
  • 1 medium lemon
  • 3 tablespoons apricot, strawberry, peach, or blueberry jam
  • 4 ounces cream cheese
  • ¼ cup sour cream
  • Poppy seeds, for sprinkling
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