Italian Wedding Risotto

theviewfromgreatisland.com

AllieDe

subheading: MEATBALLS:

8 ounces ground beef (I used ground sirloin)

8 ounces sweet Italian sausage meat (if you can't find loose sausage meat you can remove the meat from casings.)

1 large egg, lightly whisked

½ cup bread crumbs. I used panko.

½ cup grated or shredded Parmesan cheese

2 cloves garlic, minced

1 tsp coarse salt

1 tsp fresh cracked black pepper

subheading: RISOTTO:

1 Tbsp extra virgin olive oil

2 Tbsp unsalted butter

½ tsp coarse salt

½ medium yellow onion, cut in small dice

1 medium carrot, peeled and cut in small dice

1 rib celery, cut in small dice

1 ½ cups arborio rice

3 cups chicken broth

½ cup shredded Parmesan

2 to 3 handfuls escarole, kale, or baby spinach, cut in thin ribbons

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