https://www.copymethat.com/r/19s1ftUWi/chickpea-sweet-potato/
134533156
Zm4bH43
19s1ftUWi
2024-05-08 16:41:30
Chickpea & Sweet Potato
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Ingredients
- 120g | 4.5oz | ½ cup chickpeas (½ can)
- 1 onion
- 1tsp paprika
- 1tsp ground cumin
- ½tsp garlic powder
- ½tsp Korean chilli flakes (Gochugaru)
- pinch of salt
- 1tbsp oil
- subheading: Chickpea and sweet potato base ingredients:
- 120g | 4.5oz | ½ cup chickpeas (½ can)
- 250g | 9oz | 1 sweet potato
- 1 onion
- 1tbsp oil
- black pepper to taste
- ½tsp Korean chilli flakes (Gochugaru)
- pinch of salt
- 4tbsp chickpea flour
- subheading: topping ingredients:
- 2tbsp tomato sauce or salsa
- dairy-free cheese
- chopped fresh parsley
- subheading: Cooking tips:
- ❗Feel free to add your favourite herbs and spices to the recipe to get your favourite flavour.
- ❗ If you do not have Korean chilli flakes (gochugaru) you can substitute it for crushed red pepper flakes or cayenne pepper (reduce the amount in half as gochugaru is milder).
- ❗You can substitute Salsa sauce for pesto sauce.
- ❗For oil-free recipe use water or vegetable stock instead of oil.
Steps
Directions at youtube.com
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