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Million Dollar Spaghetti
Ingredients
  • 1 pound spaghetti noodles, cooked al dente and drained
  • 1 pound ground beef, browned and drained
  • 1 24 ounce jar spaghetti sauce
  • 8 ounces cream cheese, room temperature
  • 1 cup sour cream
  • 1 cup cottage cheese
  • 1 cup grated cheddar cheese
  • salt and pepper, to taste
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