https://www.copymethat.com/r/18k0BBZkI/my-best-sourdough/
134638921
XcCgYU3
18k0BBZkI
2024-05-18 16:59:51
My Best Sourdough
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A high hydration dough for an incredibly tender loaf of sourdough.
Ingredients
- Levain
- 30g medium-protein bread flour
- 30g whole wheat flour
- 60g water
- 30g ripe sourdough starter
- Main Dough
- 822g medium-protein bread flour
- 64g whole wheat flour
- 745g water
- 17g salt
- 151g ripe levain
Steps
Directions at theperfectloaf.com
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