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Ingredients
  • 1 cup mayonnaise ( low-fat is fine)
  • 1 small onion, chopped
  • ½ teaspoon salt
  • ¾ cup parmesan cheese
  • 2 eggs, lightly beaten
  • ¼ teaspoon pepper
  • 2 lbs yellow squash, cooked just till tender & drained
  • Topping
  • ½ cup breadcrumbs ( crumbled Ritz cracker crumbs is okay)
  • 1 tablespoon melted butter
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